When you make your own juice, you're giving your body only the best.
You know exactly what ingredients are included and can be sure that no artificial colors, preservatives, sugar or corn syrup are added – a crucial difference compared to industrially produced juices.
Homemade juice means not only pure taste, but also control over your health.
Other reasons for juicing at home :
Homemade juice offers you unadulterated purity and naturalness. It is completely free of preservatives and additives that could impair the natural taste and valuable nutrient content of your juice.
@gosiazaparatem
@oh_my_cook
@hasztag_mama
Other reasons to make freshly squeezed juice at home:
1️⃣ No lost nutrients:
Store-bought juice is pasteurized, a process in which the juice is heated to kill bacteria. While this is good for shelf life, the heat of pasteurization also destroys many beneficial enzymes and micronutrients. Freshly squeezed juice, on the other hand, retains all these important nutrients – for a healthier and more natural choice.
2️⃣ Customizable:
Homemade juice can be perfectly tailored to your needs. You have complete control over the ingredients, can combine fresh fruits and vegetables of your choice, and cater to your specific dietary requirements. No added sugar, no preservatives – only what your body truly needs.
3️⃣ Unbeatable taste:
Bottled or frozen juice simply can't compare to the taste of freshly squeezed juice. The freshness, intensity, and naturalness are unique – an experience worth every minute of preparation.
Conclusion: Freshly squeezed juice is not only healthier, but also a taste sensation that gives you energy and vitality.
#Buy less juice = Use fewer plastic bottles.
